Blog culinaire pâtisseries, recettes et restaurants http://lacuisinedaurelieetdesesamis.hautetfort.com/barbecue/ Mon, 07 Oct 2024 11:26:24 +0200 Hautetfort.com All Rights Reserved http://lacuisinedaurelieetdesesamis.hautetfort.com/archive/2014/09/13/brochettes-de-poulet-maison-5446737.html http://lacuisinedaurelieetdesesamis.hautetfort.com/archive/2014/09/13/brochettes-de-poulet-maison-5446737.html noreply@hautetfort.com (Aurélie) Barbecue Pique-nique Plat principal Sat, 13 Sep 2014 12:37:00 +0200 <p style="text-align: justify;">Avec le beau de temps, rien de tel qu'un barbecue... surtout s'il vous reste des filets de poulet.</p><p style="text-align: center;"><img id="media-4688653" style="margin: 0.7em 0;" title="" src="http://lacuisinedaurelieetdesesamis.hautetfort.com/media/01/00/3301462211.JPG" alt="brochette, poulet, poivron jaune, oignon violet, tomate, épices, poivre, poudre gallo roellinger" /></p><p><span style="text-decoration: underline;">Ingrédients pour 4 brochettes :</span></p><p>- 3 filets de blancs de poulet</p><p>- 2 tomates</p><p>- 1/2 poivron jaune</p><p>- 1 oignon rouge</p><p>- 1 gousse d'ail</p><p>- huile d'olive</p><p>- poudre gallo Roellinger</p><p>- sel, poivre</p><p style="text-align: justify;">&nbsp;</p><p style="text-align: justify;"><span style="text-decoration: underline;">Préparation</span>:</p><p style="text-align: justify;">Découper les filets de poulet en morceaux.</p><p style="text-align: justify;">Tailler le poivron lavé en carrés, les tomates et l'oignon rouge en gros morceaux.</p><p style="text-align: justify;">Enfiler les différents ingrédients sur un pic.<br /><br />Sur une plaque en aluminium verser un peu d'huile d'olive et l'ail émincé. Déposer les brochettes. Saler,&#8230;</p> http://lacuisinedaurelieetdesesamis.hautetfort.com/archive/2009/08/22/brochettes-de-dinde.html http://lacuisinedaurelieetdesesamis.hautetfort.com/archive/2009/08/22/brochettes-de-dinde.html noreply@hautetfort.com (Aurélie) Barbecue Sat, 22 Aug 2009 11:33:00 +0200 <p style="margin: 0cm 0cm 0pt; text-align: justify;" class="MsoNormal"><span style="font-size: small; font-family: Times New Roman;"><img src="http://lacuisinedaurelieetdesesamis.hautetfort.com/media/02/01/1472068805.jpg" alt="brochettes 2.jpg" style="border-width: 0; float: left; margin: 0.2em 1.4em 0.7em 0;" id="media-1939089" />&nbsp;</span></p> <p style="margin: 0cm 0cm 0pt; text-align: justify;" class="MsoNormal"><span style="font-size: small; font-family: Times New Roman;">Coût&nbsp;: €</span></p> <p style="margin: 0cm 0cm 0pt; text-align: justify;" class="MsoNormal"><span style="font-size: small;"><span style="font-family: Times New Roman;">Difficulté&nbsp;:</span> <span style="font-family: Webdings; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman'; mso-char-type: symbol; mso-symbol-font-family: Webdings;"><span style="mso-char-type: symbol; mso-symbol-font-family: Webdings;">ä</span></span></span></p> <p style="margin: 0cm 0cm 0pt; text-align: justify;" class="MsoNormal"><span style="font-size: small; font-family: Times New Roman;">&nbsp;</span></p> <p style="margin: 0cm 0cm 0pt; text-align: justify;" class="MsoNormal"><span style="font-size: small; font-family: Times New Roman;">Préparation&nbsp;: 15 minutes</span></p> <p style="margin: 0cm 0cm 0pt; text-align: justify;" class="MsoNormal"><span style="font-size: small; font-family: Times New Roman;">&nbsp;</span></p> <p style="margin: 0cm 0cm 0pt; text-align: justify;" class="MsoNormal"></p> <p style="margin: 0cm 0cm 0pt; text-align: justify;" class="MsoNormal"><span style="text-decoration: underline;"><span style="font-size: small;"><span style="font-family: Times New Roman;">Pour 8 brochettes&nbsp;:<img src="http://lacuisinedaurelieetdesesamis.hautetfort.com/media/00/01/1621265483.jpg" alt="brochettes 7.jpg" style="border-width: 0; float: right; margin: 0.2em 0 1.4em 0.7em;" id="media-1939088" /></span></span></span></p> <p style="margin: 0cm 0cm 0pt 36pt; text-indent: -18pt; text-align: justify; mso-list: l0 level1 lfo1; tab-stops: list 36.0pt;" class="MsoNormal"><span style="font-family: Times New Roman;"><span style="mso-list: Ignore;"><span style="font-size: small;">-</span><span style="font: 7pt &quot;Times New Roman&quot;;">&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;</span></span> <span style="font-size: small;">environ 1,8 kilo de filet de dinde</span></span></p> <p style="margin: 0cm 0cm 0pt 36pt; text-indent: -18pt; text-align: justify; mso-list: l0 level1 lfo1; tab-stops: list 36.0pt;" class="MsoNormal"><span style="font-family: Times New Roman;"><span style="mso-list: Ignore;"><span style="font-size: small;">-</span><span style="font: 7pt &quot;Times New Roman&quot;;">&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;</span></span> <span style="font-size: small;">2 poivrons</span></span></p> <p style="margin: 0cm 0cm 0pt 36pt; text-indent: -18pt; text-align: justify; mso-list: l0 level1 lfo1; tab-stops: list 36.0pt;" class="MsoNormal"><span style="font-family: Times New Roman;"><span style="mso-list: Ignore;"><span style="font-size: small;">-</span><span style="font: 7pt &quot;Times New Roman&quot;;">&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;</span></span> <span style="font-size: small;">4 tomates</span></span></p> <p style="margin: 0cm 0cm 0pt 36pt; text-indent: -18pt; text-align: justify; mso-list: l0 level1 lfo1; tab-stops: list 36.0pt;" class="MsoNormal"><span style="font-family: Times New Roman;"><span style="mso-list: Ignore;"><span style="font-size: small;">-</span><span style="font: 7pt &quot;Times New Roman&quot;;">&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;</span></span> <span style="font-size: small;">2 gros oignons</span></span></p> <p style="margin: 0cm 0cm 0pt 36pt; text-indent: -18pt; text-align: justify; mso-list: l0 level1 lfo1; tab-stops: list 36.0pt;" class="MsoNormal"><span style="font-family: Times New Roman;"><span style="mso-list: Ignore;"><span style="font-size: small;">-</span><span style="font: 7pt &quot;Times New Roman&quot;;">&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;</span></span> <span style="font-size: small;">huile d’olive</span></span></p> <p style="margin: 0cm 0cm 0pt 36pt; text-indent: -18pt; text-align: justify; mso-list: l0 level1 lfo1; tab-stops: list 36.0pt;" class="MsoNormal"><span style="font-family: Times New Roman;"><span style="mso-list: Ignore;"><span style="font-size: small;">-</span><span style="font: 7pt &quot;Times New Roman&quot;;">&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;</span></span> <span style="font-size: small;">herbes de provence</span></span></p> <p style="margin: 0cm 0cm 0pt 36pt; text-indent: -18pt; text-align: justify; mso-list: l0 level1 lfo1; tab-stops: list 36.0pt;" class="MsoNormal"><span style="font-family: Times New Roman;"><span style="mso-list: Ignore;"><span style="font-size: small;">-</span><span style="font: 7pt &quot;Times New Roman&quot;;">&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;</span></span> <span style="font-size: small;">thym</span></span></p> <p style="margin: 0cm 0cm 0pt; text-align: justify;" class="MsoNormal"><span style="font-size: small; font-family: Times New Roman;">&nbsp;</span></p> <p style="margin: 0cm 0cm 0pt; text-align: justify;" class="MsoNormal"><span style="text-decoration: underline;"><span style="font-size: small;"><span style="font-family: Times New Roman;">Préparation&nbsp;:</span></span></span></p> <p style="margin: 0cm 0cm 0pt; text-align: justify;" class="MsoNormal"><span style="font-size: small; font-family: Times New Roman;">Découper le filet de dindes, les tomates, les poivrons en carrés et les oignons en rondelles épaisses. Enfiler ces morceaux dans un pique à brochettes dans l’ordre suivant&nbsp;: poivron, dinde, tomates, oignons et renouveler l’opération trois fois. Ensuite poser les brochettes dans un plat contenant de l’huile d’olive. Parsemer d’herbe de provence et de thym. Laisser mariner</span>&#8230;</p>